Chef Manager Salaries in Maryland

Develop new menu items, seasonal offerings, beverages, and products that surprise and delight guests while staying true to the Call Your Mother brand.

$170,000 a year

A 2-year, 3-year or 4-year culinary degree and at least 5 years of progressive experience in a hotel or a related field. Coordinate all par stock levels.

$120,000 - $130,000 a year

Must have driver’s license valid in Maryland with 5 points or less. Serving as the culinary ambassador for the department, this position leads and develops…

$110,800 - $132,960 a year

Play a key role in shaping culinary strategy and driving continuous improvement across your area. ServSafe certification and solid working knowledge of HACCP…

$89,250 - $110,000 a year

Familiarity with state and federal regulations related to food service in senior living or healthcare environments. Required Knowledge, Skills, and Abilities.

$80,000 - $85,000 a year

Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to elevate the dining experience.

$96,000 - $106,000 a year