General Manager Salaries in Laughlin, NV

Maintains effective and positive relationships and activities internally and externally with employees, customers, local, state and government officials.

Analyze the restaurant’s financial performance, manage the budget, and develop strategies to maximize profitability without compromising the customer experience…

Onboards new team members by training and guiding them through the certification process. Ability to prioritize own and others’ work and time to meet deadlines…

Job Description You've been working your way up in the restaurant world for awhile. Maybe you even have a little college under your belt on the subject.…

Must hold a valid unexpired Health Card. Hires, trains and develops the team to ensure a customer centric environment. Must be 18 years of age or older.

Lead the guest experiences in your restaurant that includes friendly interactions, a clean restaurant and fresh meals. Completing employee new hire paperwork.