Restaurant General Manager Salaries in Lawrence, MA

You will promote a positive dining experience for your customers by monitoring and reinforcing food safety standards, driving sales and profit objectives,…

Manages in compliance with local, state, and federal laws and regulations. Holiday Time Off (varies by site/state). Manages purchasing and inventory controls.

$110,000 - $120,000 a year

This position interacts with restaurant team members, restaurant management, DM-s, customers, members of the field operations team and outside vendors.

This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. Medical, dental and vision coverage.

Monitoring - Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.

Key responsibilities include finding, hiring and developing employees, conducting new hire orientation and executing the training plan for each new hire.

$55,000 - $65,000 a year