Executive Kitchen Manager Salaries in Kansas

Is welcoming, friendly and smiles when visible to guests. Communication - Communicate clearly and effectively with mutual respect, understanding and trust to…

$65,000 - $80,000 a year

Assist in directing staffing, scheduling, training and performance evaluations to develop and control kitchen operations in conjunction with the Culinary…

From $75,000 a year

11 days ago

Successful completion of hourly position validations, including company-required training (safety, systems, and menu) and passing alcohol and food certification…

$55,000 - $60,000 a year

Culinary degree or relevant certification preferred. The Culinary Manager may develop new and inspiring dishes for the menu. Health Insurance (FT team members).

$63,000 - $70,000 a year

Maintain compliance with all local, state, and federal health regulations. Evaluate guest feedback and implement improvements. Control food cost and labor cost.

$65,000 - $78,000 a year

In collaboration with the Hospitality Manager, ensures that the front of house and back of house staff work closely together to deliver a food product that…

$52,000 a year