Kitchen Manager Salaries in Lebanon, IN

Career Growth: Access to preceptors and mentorship programs, clinical and leadership development pathways, education partnerships with colleges and universities…

Oversee the food safety to ensure full compliance with federal, state and other regulatory agencies. Prior experience leading, motivating and developing teams.

The Kitchen Manager will play a crucial role in menu execution, kitchen management, and maintaining an efficient and cost-effective kitchen operation.

1 day ago

Recruit, train, and develop high-performing kitchen team members and kitchen leaders. Support a hospitality-driven culture within the kitchen by ensuring food…

$70,000 - $80,000 a year

Preferred certifications include ServSafe and state/local licensing requirements. Ensure strong communication and collaboration between kitchen and front-of-…

$70,000 - $83,000 a year

??? ?Lead, mentor, engage and develop teams to maximize their contributions, including recruiting, assessing, training, coaching and managing performance?