Restaurant Manager Salaries in Lee, MA

The Food & Beverage Operations Manager is responsible for leading front-of-house dining and event operations to ensure exceptional guest experiences, strong…

$65,000 - $67,600 a year

Train and manage front of house personnel. Oversee guest experience and resolve issues in a professional manner. Previous experience working in hospitality.

$60,000 - $70,000 a year

Participate in the recruitment and interview process as needed, supporting Store Management to build and develop a team with the customer at its core, who can…

$18.54 - $29.57 an hour

Provide the highest-quality customer service to our guests. Set a positive example and maintain optimism for all staff, employees, and guests.

Up to $65,000 a year

Helping the Department Managers in setting their own goals, following up on their progress, and providing mentoring and direction to improve their Departments…

Curious and eager to grow within the hospitality field. Degree or certification in hospitality or restaurant management a plus.

$56,000 - $58,000 a year