Sous Chef Salaries in Leesburg, VA

Assist in training and evaluate kitchen staff. This role is responsible for supervising food preparation, maintaining high food quality standards, ensuring food…

$24 - $36 an hour

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$60,000 - $65,000 a year

Mentor, train, and develop culinary team members while fostering a respectful, collaborative, and high-performing workplace culture.

$58,362.39 - $75,000.00 a year

Associates or BA in Culinary Arts or Food Science or equivalent certification. Experience with menu design preferred. Knowledge of sous vide technique.

$65,000 - $68,000 a year

14 hours ago

Works with the Sales Manager to develop, cost and execute menus for banquets, private dining functions, and special events. Places food and supply orders.

Commit to passionately, intensely, uncompromisingly humble hospitality and high-quality guest experience. He/she supervises other kitchen staff, keeps abreast…

$70,000 - $75,000 a year