Restaurant Operations Manager Salaries in California

Stays readily available/ approachable for all guests. Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.

$70,304 - $83,000 a year

Recruit, train, coach, and schedule teams that consistently meet company standards and genuinely serve guests well.

$28 - $32 an hour

Oversee all operational aspects of the hotel's front of house (housekeeping, front office, maintenance). Bachelor’s degree in Business or a related field.

$60,000 a year

You will be responsible for overseeing daily activities, managing staff, and maintaining quality standards to deliver an exceptional guest experience.

Valid driver’s license with good driving record. Assist the GM in developing and implementing marketing strategies.

$20 - $22 an hour

Create and maintain a food and beverage budget. Create menus while taking into account budget, customer demands, and availability of ingredients.

$21 - $25 an hour