Culinary Manager Salaries in Lenox, MA

Train and manage front of house personnel. Oversee guest experience and resolve issues in a professional manner. Previous experience working in hospitality.

$60,000 - $70,000 a year

Must possess valid driver's license. Confirm that the front of house and back of house staff work closely together to deliver a food product that exceeds the…

$66,000 - $75,900 a year

The Food & Beverage Operations Manager is responsible for leading front-of-house dining and event operations to ensure exceptional guest experiences, strong…

$65,000 - $67,600 a year

The Pizzaiolo will report directly to the General Manager and will work with him and other members of the team to develop a frequently rotating menu, which…

$20 - $25 an hour

Set goals for the workgroup and develop organizational capability by reinforcing personnel performance and maintaining high guest service standards.

$100,000 - $120,000 a year

Portions and serves food to residents, employees, or guests; Volunteer or professional experience with a spirituality-based hospitality or non-profit…

$20 an hour