Lead Cook Salaries in Massachusetts

Must be able to drive his/her own vehicle to other work sites. Local food safety certification, if required in jurisdiction of employment.

$1,125 - $1,350 a week

Respond to guest questions, complaints, and service concerns. Supervise cashiers, cooks, bartenders, stand leads, and other concession employees.

$22 - $24 an hour

Customer Focus: Serves guests in a friendly and professional manner; takes pride in the quality and presentation of every meal; maintains a welcoming and clean…

$18.75 an hour

Food handler or food safety certification required where applicable. ServSafe Manager or equivalent certification required where applicable.

$28 an hour

12 days ago

Interview, hire, train, coach, and develop hourly team members. Oversee food ordering, receiving, inventory, and cost controls. 401(k) with company match.

You have your ServeSafe or Food Handler’s certification. You will be assisting the Executive Chef in maintaining the operation of the kitchen, from running…

$65,000 - $80,000 a year