Executive Chef Salaries in New Jersey

The person in this role will have a passion for, and demonstrated experience in, developing and presenting exciting and dynamic menus and culinary concepts, and…

$180,500 - $199,500 a year

Associates degree in Food Service Management, Hotel/Restaurant Management, Business Management, Hospitality Management, or a related field is required.

$83,286 - $124,932 a year

13 days ago

What You’ll Do: • Lead all culinary operations, ensuring flawless execution of food preparation and presentation • Develop seasonal, innovative menus aligned…

$101,608 - $140,296 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$90,000 - $100,000 a year

Elevate guest experiences: Engage with guests and clients to assess satisfaction, address concerns, and continuously improve the dining experience.

$185,000 - $235,000 a year

Be aware of state legislation in employment and industrial relations. In conjunction with the hotel general manager and director of operations, plan and…

$130,000 - $140,000 a year