Chef Salaries in Liberty Hill, TX

Food safety certification (or food handler's card within 2 weeks of hire) required. This includes creating balanced menus, developing recipes, ensuring food…

$68,000 - $73,000 a year

Manage inventory, food cost analysis, and menu planning. Keep the kitchen clean, organized, and operating smoothly.

$21 - $24 an hour

Assists in developing ongoing training programs. Adheres to established control procedures for cost and quality such as food production charts, par inventories,…

$65,000 - $70,000 a year

Instead of serving hundreds of anonymous guests, you'll build relationships with families who truly appreciate your talent and look forward to seeing you each…

$26.01 - $27.01 an hour

Hold a high school diploma or equivalent required; an associate degree, culinary certification, or equivalent specialized culinary training is preferred.

Partnering with the General Manager and Director of Culinary, executing, and driving the culinary direction through a deep understanding of the brand DNA of…

$75,000 - $95,000 a year