Chefs Salaries in Limestone, ME

Manage shift schedules, monitor food costs, and implement cost control measures to optimize profitability without compromising quality.

$45,000 - $52,000 a year

Assist with menu planning, inventory control, and cost management to optimize food quality and minimize waste.

$45,000 - $52,000 a year

Familiarity with kitchen management software and inventory control tools is preferred. Bring your passion for food service management to create exceptional…

$45,000 - $52,000 a year

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world.

$57,000 - $70,000 a year

8 days ago

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent…

$52,000 - $65,000 a year