Sous Chef Salaries in Linthicum Heights, MD

SERV Safe Management Certification (or equivalent to state regulations). Assist in creating and executing daily specials that align with seasonal trends and…

$70,000 - $75,000 a year

Excellent communication skills with a focus on hospitality and serving guests effectively. Skilled in inventory management, cost control, and kitchen management…

$65,000 - $75,000 a year

3 days ago

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$65,000 - $75,000 a year

Must be able to comply with all state gaming regulations, which may include obtaining a license and an Alcohol Beverage Control card as well as any applicable…

$51,273 - $70,721 a year

5 days ago

Understand and demonstrate concepts of financial controls (ex: keep food cost within budget, control stock levels while being cost conscious, minimize waste).

$60,000 - $72,000 a year

Train, coach, and develop kitchen team members to help them grow their skills and deliver exceptional results. High school diploma or equivalent required.

$65,000 - $75,000 a year