Back Of House Shift Manager Salaries in Illinois

Ability to communicate effectively with guests and team members as a supervisor/leader. Experience as a leader, preferably in a customer service or front-of-…

$18 - $22 an hour

Assists management in achieving targeted budgets, goals, and objectives. Adheres to our standard recipes and techniques for food preparation and presentation to…

Ensure all guests receive prompt, attentive, and high-quality service. Lead and manage front-of-house operations during assigned shifts. Part-time or Full-time.

From $25 an hour

Obtaining and maintaining any required food safety licenses or certifications in accordance with local, state, and federal regulations.

$15 - $20 an hour

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

$43,000 - $70,000 a year

Train managers and employees in expected operational standards using appropriate tools such as SOP's, compliance audits, company and state policy, and…

$21 - $22 an hour