Sous Chef Salaries in Lithia Springs, GA

Uphold sanitation practices and organizational standards at all workstations, enforcing all local, state, and industry food safety regulations.

$68,000 a year

3 days ago

Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Message and data rates may apply.

$30 an hour

11 days ago

Must possess applicable state/local licenses and certifications. Address team member and guest concerns and provide support in escalating situations.

$70,000 - $73,000 a year

Responsible for maintaining proper staffing levels for kitchen staff to maintain budgeted labor cost. Lead kitchen team in chef’s absence, and provides guidance…

$75,000 - $80,000 a year

Maintain a safe, sanitary, and organized kitchen that complies with state and local health department regulations and company policies.

$56,900 - $76,800 a year

Uphold sanitation practices and organizational standards at all workstations, enforcing all local, state, and industry food safety regulations.

$65,000 - $75,000 a year

2 days ago