Restaurant Manager Salaries in Live Oak, CA

This role oversees restaurant, lounge, banquet, and outlet operations while developing team members, maintaining service standards, and driving revenue and…

$75,000 - $80,000 a year

7 days ago

General knowledge of state, county and city liquor laws. Closing and locking up the restaurant. Employment type: 40-50 hours per week.

$28 - $32 an hour

Recruit, train, and develop a high-performing team, and drive accountability by providing ongoing coaching, feedback and performance management.

$33.60 - $38.25 an hour

Cultivate a service-driven culture by driving the strategic direction of dining room operations, ensuring a seamless and elevated guest experience.

$110,000 - $150,000 a year

Strong experience and understanding of restaurant general management, including daily operations, labor/scheduling, ownership and delivery of your P & L, hiring…

$80,000 - $100,000 a year

Ensure servers deliver a consistent, welcoming guest experience. Assist with FOH inventory (menus, server tools, POS supplies) and communicate needs proactively…

$100,000 - $125,000 a year