Kitchen Manager Salaries in Livermore, CA

Manage inventory control, functionality and dining/kitchen cleanliness. If selected for employment, the company will cover the cost of these pre-hire…

$115,000 - $135,000 a year

10 days ago

We provide nationally accredited Food Safety Training and certification through ServSafe to all shift leaders, managers, and restaurant leadership.

$70,000 - $80,000 a year

ServSafe Food Handler certification (preferred). Supervise and manage kitchen staff, ensuring all kitchen staff are properly trained and are following all food…

$25 - $30 an hour

Bachelor's degree in culinary arts, food science, or related field preferred (or equivalent hands-on experience). Customer/ Field Support (As Required).

$135,000 - $155,000 a year

Bachelor's degree in Culinary Arts, Hospitality Management, Food Service Management, or a related field preferred. Holiday Time Off (varies by site/state).

$150,000 - $170,000 a year

The Kitchen Manager fills in where needed to ensure guest service standards and. And procedures and oversees training of new kitchen employees.