Restaurant Manager Salaries in Long Island, NY

A minimum of one (1) year of restaurant/hospitality experience required. Manage performance of Team Members, including conducting performance evaluations,…

$65,000 - $75,000 a year

5 days ago

Use Aramark's coaching model to engage and develop team members to their fullest potential. Lead the front of the house of the dining operation (Cafeteria/…

$75,000 - $85,000 a year

Implement company policies, procedures, and strategies to promote effective local and state health and safety code compliance. 401k Plan with Company Match*.

$74,984.00 - $96,449.60 a year

You can manage and direct the work of others, champion change, and have a passion for training and developing your team. Free Shift Meals & Meal Discounts*.

$75,000 - $85,000 a year

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

$66,300 - $73,000 a year

Health department license or certification, Food Handlers, and/or alcohol certification as required by state or local requirement. 1-2 years direct experience.

$48,840 - $81,000 a year