Culinary Manager Salaries in Florida

Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an…

$101,000 - $130,000 a year

Coordinate all training activities for kitchen, to include the identification and analysis of training needs and the design and implementation of programs to…

6 days ago

Applied Business Knowledge - Understanding market dynamics, enterprise level objectives and important aspects of the company’s business to accurately diagnose…

$91,000 - $121,000 a year

Sets service expectations for all guests internally and externally. Provides information to supervisors, co-workers, and subordinates by telephone, in written…

$75,000 - $93,000 a year

1 day ago

Helps direct supervisors to achieve their own development goals. Improves service by communicating and assisting individuals to understand guest needs,…

$89,000 - $113,000 a year

Ensure compliance with and adhere to operational standards, company policies, federal/state/local laws, and ordinances. Assist with inventories and receiving.

$60,000 - $70,000 a year