Executive Chef Salaries in California

Provide leadership to their key culinary leaders that enforce break and meal periods to subordinates in compliance with park, state, and/or federal guidelines.

$103,200 - $137,600 a year

12 days ago

Tuition and/or professional certification reimbursement. Possess working knowledge of company invoice tracking, labor tracking, schedule preparation, food cost…

$78,400 - $115,000 a year

Accountable for ensuring all aspects of the Hotel kitchens including but not limited to: training, supervision and scheduling of all line associates, execution…

$150,000 - $180,000 a year

Current certification in food handling and safety sanitation (Serv-Safe or similar) is required. One-year certificate from college or technical school and four…

$90,000 - $105,000 a year

Bachelor’s degree in Culinary Arts, Food Science, Marketing, or a related field (or equivalent experience). Passion for culinary innovation and bringing food to…

$140,000 - $180,000 a year

This position calls for a true culinary leader - someone who builds teams, develops talent, drives creative direction, and keeps three kitchens humming across…

$130,000 - $140,000 a year