Bakery Manager Salaries in Los Angeles, CA
$70,568
avg per year
The average salary for Bakery Manager jobs near Los Angeles, CA is $70,568.*
Top 10 Related Jobs and Salaries
- General Manager
- $111,853
- increased by58.5%
- Baker
- $105,449
- increased by49.4%
- Food & Beverage Occupations
- $102,190
- increased by44.8%
- Field Manager
- $95,497
- increased by35.3%
- Team Leader
- $90,679
- increased by28.5%
- Assistant General Manager
- $74,414
- increased by5.5%
- Restaurant Manager
- $72,766
- increased by3.1%
- Shift Manager
- $67,474
- decreased by4.4%
- Bakery Assistant
- $66,000
- decreased by6.5%
- Floor Leader
Top Bakery Manager jobs near Los Angeles, CA
View AllAssistant Bakery General Manager
SusieCakes
Los Angeles, CA
Works with Market Leader and General Manager to develop achievable objectives and a plan to improve the bakery success metrics. Free non-slip shoes (annually!).
$74,000 - $79,000 a year
Bench Bakery General Manager
SusieCakes
Los Angeles, CA
Leads the team in building genuine guest connections and world class hospitality to Makes Days Better. Delivering on success metrics based on the happiness of…
$85,000 - $90,000 a year
Bakery General Manager
King's Hawaiian
Sepulveda, CA
Partner with our marketing team create powerful campaigns that boost brand visibility, increase customer engagement, and captivate both new and returning guests…
$95,000 - $135,000 a year
Bakery Café Manager / Assistant Manager
Pitchoun Bakery
Los Angeles, CA
Assist in answering catering calls & taking orders while communicating with the Manager of upcoming pick-ups. A College degree in business or a closely related…
$23 - $28 an hour
Senior Operations Manager - Zooies Bakery
Jeff Appel
Los Angeles, CA
Benefits: 401(k) matching, medical/dental/vision insurance, PTO, employee discount. Collaborate with ownership and kitchen leadership on production planning,…
$70,000 - $85,000 a year
Assistant General Manager - West Hollywood (WEHO)
Bottega Louie Restaurant and Gourmet Market
West Hollywood, CA
Cultivate relationships with new and returning guests. Investigate and resolve guest complaints concerning food quality and service.
$80,000 - $90,000 a year
Similar Locations
- Los Angeles, CA48 jobs
- Santa Ana, CA9 jobs
- Irvine, CA8 jobs
- San Diego, CA7 jobs
- Chatsworth, CA6 jobs
- Pasadena, CA6 jobs
* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.