Sous Chef Salaries in Loudon, TN

Minimum of two years of experience as a chef in a large-scale cooking operation preferred. As a Sous Chef, you will be responsible for ensuring all food items…

$21 an hour

Complete daily assignment for deep cleaning assigned by Food Service Director. Report any needed repairs immediately to supervisor.

WindRiver's new clubhouse is set to open in October with a state-of-the-art kitchen and multiple dining areas. Minimum Age: Must be at least 18 years old.

13 hours ago

Prepare and plate food according to kitchen specifications. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit.

Required to have current and approved sanitation certification or obtain certification within 6 months of hire. 403(b) with a 3% employer match.

$22.40 - $30.44 an hour

10 days ago

Required to have current and approved sanitation certification or obtain certification within 6 months of hire. 403(b) with a 3% employer match.

$22.40 - $30.44 an hour

5 days ago