Restaurant Manager Salaries in Maryland

Manages compliance with all local, state and federal regulations and codes and maintains all associated records and reports.

$90,000 - $100,000 a year

Oversee daily operations of the restaurant, including kitchen and front-of-house staff. Utilize POS system to process transactions and generate reports.

$65,000 - $75,000 a year

Proven ability to develop teams and inspire a performance driven culture. Quarterly Bonus – bonus every quarter for how well your restaurant performs.

$56,000 - $65,500 a year

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

$45,000 - $75,000 a year

To eat. To laugh. To share. That’s why people come to Pizza Hut. It’s the calling of our Restaurant General Managers to make them feel like family with smiles…

Responsible for short and long-term planning and the management of the hotel outlet operations in the front and back of the house.

$68,400 - $85,700 a year