Kitchen Leader Salaries in New York State
$19.70
avg per hour
The average salary for Kitchen Leader jobs near New York State is $19.70.*
Top 10 Related Jobs and Salaries
- Executive Chef
- $28.13
- increased by42.8%
- Operations Associate
- $24.72
- increased by25.5%
- Territory Representative
- $23.94
- increased by21.5%
- General Manager
- $23.55
- increased by19.6%
- Kitchen Manager
- $22.36
- increased by13.5%
- Sous Chef
- $22.04
- increased by11.9%
- Restaurant Manager
- $21.53
- increased by9.3%
- Shift Leader
- $21.45
- increased by8.9%
- Pizza Cook
- $19.50
- decreased by1.0%
- Food & Beverage Occupations
- $19.42
- decreased by1.4%
Top Kitchen Leader jobs near New York State
View AllCulinary Supervisor
Catholic Health
Freeport, NY
Maintains NYS Driver’s license within agency criteria. Able to facilitate reports, participate in kitchen documentation (i.e., attendance in kitchen, progress…
$29.26 an hour
Senior Sous Chef
Glen Oaks Club Inc
Old Westbury, NY
Perform monthly kitchen inspections for general upkeep and cleanliness. Associate or Bachelor’s degree in Culinary Arts from an accredited institution (e.g.,…
$85,000 - $90,000 a year
Director, Culinary Development - Lifestyle
Hyatt Lifestyle Group New York Hub
New York, NY
The person in this role will have a passion for, and demonstrated experience in, developing and presenting exciting and dynamic menus and culinary concepts, and…
$180,500 - $199,500 a year
Production Sous Chef - Airline Catering
SkyChefs
Jamaica, NY
Understand and demonstrate concepts of financial controls (ex: keep food cost within budget, control stock levels while being cost conscious, minimize waste).
$76,000 - $84,000 a year
Executive Chef, Hundredfold American Brasserie
Delaware North
Elmont, NY
Partner closely with front-of-house leadership and key stakeholders to deliver seamless service, operational alignment, and an elevated guest experience.
$94,100 - $127,000 a year
11 days ago
Sous Chef
Meli Restaurant
Garden City, NY
Assist in hiring, training, and mentoring hourly kitchen staff. Deep understanding of modern culinary techniques, ingredient sourcing, and kitchen systems.
$75,000 - $85,000 a year
6 days ago
Similar Locations
- New York, NY558 jobs
- Philadelphia, PA177 jobs
- Brooklyn, NY129 jobs
- Manhattan, NY73 jobs
- Bronx, NY55 jobs
- Wayne, PA45 jobs
* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.