Head Chef Salaries in California

Train kitchen staff in traditional cooking methods, including nixtamalization, handmade tortillas, moles, adobos, and salsas. 401(k) with employer match.

$88,000 - $110,000 a year

Assists in implementing Service Excellence and Hospitality Behaviors, including timely certification of employees, critical moments of service and use of guest…

$29.40 an hour

Must have or be able to obtain valid local and/or state Food Handler and California Responsible Beverage Service certifications.

$100,000 - $140,000 a year

Ability to collaborate with sales teams to both hunt and farm for business in the market. The Citadel Area Executive Chef role helps inspire everyone in every…

$81,685 - $105,710 a year

Use education budgets to develop and educate the team. Treat potential employees with same sense of hospitality and respect as employees and guests.

$80,000 - $100,000 a year

Looking for a head chef with minimum 2 plus years of experience with a positive attitude, passion for cooking, willingness to learn, get along with others.

$20 - $25 an hour