Chef Salaries in Madera, CA

Minimum of five (5) to seven (7) years of progressive culinary/kitchen management experience, depending upon formal degree or training.

$100,000 - $105,000 a year

Proven experience as an Executive Sous Chef or in a similar leadership role in the culinary field. Develop and innovate the menu to align with our mission of…

$80,000 a year

9 days ago

We are seeking a skilled and experienced Sushi Chef to join our team and prepare high-quality dishes for our guests.

$500 - $1,100 a week

Culinary degree or equivalent certification preferred, but not required. Train and supervise kitchen staff, including chefs, cooks, and assistants.

From $16.90 an hour

11 days ago

You’ll play a key role in preparing meals that fuel our community while maintaining the Fire Foods standard. Maintain clean and organized kitchen standards.

$18 - $25 an hour

4 days ago

Implementing effective security protocols to always ensure the ongoing safety of both our employees and guests. Availability to work a flexible schedule.

$16.90 an hour