Kitchen Manager Salaries in Madison Heights, MI

Build a dependable kitchen team. Minimum 3 years kitchen management experience. Control food cost and waste. Experience managing labor and food costs.

$60,000 - $75,000 a year

Ensures that all culinary managers are maintaining Serv Safe certification and standards. Assists in culinary social media content.

$125,000 a year

Must possess a valid driver’s license. Interact daily with clients, guests, and vendors. Bachelor’s degree in hospitality, restaurant or business or Culinary…

$68,000 - $73,000 a year

2 days ago

Compliance with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances; all health inspections meet required…

Must be passionate about the hospitality industry and focused on creating amazing guest experiences. 3-5 years of Kitchen Management Experience.

Purchasing, inventory control, budgeting, maintaining costs, controlling labor, scheduling, and safety and sanitation. Salaried position, DOE, benefit package.