Restaurant Manager Salaries in Maine

No Job Description for a position can possibly include all duties which may be requested by guests or required by the hotel. Ability to lift items overhead.

$90,000 - $100,000 a year

Embrace Margaritas concept of hospitality and continually communicate it to all employees and guests. Hold a valid Driver’s License.

$55,000 - $70,000 a year

Directly oversee Nubb’s, Cove and F&B Pool front of the house operations including developing and maintaining managerial oversight of all front-of-the house…

$5,200 a month

5 days ago

Proven ability to develop teams and inspire a performance driven culture. Quarterly Bonus – bonus every quarter for how well your restaurant performs.

$56,000 - $65,500 a year

Ensuring exceptional guest experiences, maintaining high operational standards, and driving revenue growth across all food and beverage outlets.

Deliver exceptional customer service while building relationships with our guests. Maintain food costs and minimize waste. Hire, train, and motivate employees.

$25 - $30 an hour