Culinary Supervisor Salaries in California

Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures…

$28 - $31 an hour

Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k,…

$30 an hour

Must hold current state-required sanitation (Safe Food Handling and/or Certified Food Manager) certification/license per state requirements.

$30 - $32 an hour

Must be able to obtain any required food handing or sanitation certifications required by local or state agencies. Attend all kitchen employee meetings.

$31.55 an hour

Stays readily available/ approachable for all guests. Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.

$28.85 - $35.10 an hour

11 days ago

Collaborate with the culinary team to develop innovative menus that align with hotel standards and meet guest preferences. ServSafe, RBS and/or TIPS certified.