Sous Chef Salaries in Manassas, VA

Collaborate with the Executive Sous Chef to develop and execute a unique and exciting menu. Stay up to date on industry trends and techniques to elevate the…

$65,000 - $75,000 a year

Obtain and retain required license(s). Preparing meals and food to meet the specifications of guests in a timely manner. Pay Rate: $80,000.00 per year.

$80,000 a year

Preferred certification include ServSafe and state/local licensing requirements. Knowledge of all applicable federal, state, and local sanitary, safety, and…

The Sous Chef will play a key leadership role within the commissary kitchen - driving production efficiency, maintaining food safety standards, supporting…

$60,000 - $67,000 a year

Oversee and manage a high functioning kitchen through food ordering, kitchen cost control, and consistent quality control. Competitive compensation ($23-33/hr).

$23 - $33 an hour

Train, develop and evaluate staff with regard to proper use of standard kitchen equipment and tools, techniques and skills, to include the methods of cooking,…

$70,000 - $72,000 a year