Meat Manager Salaries in North Dakota

Follow company policies and timelines using the required tools and software to manage scheduling, according to forecasted guidelines.

Additionally, this role is responsible for meeting company guidelines for guest experience, as well as complying with company guidelines for safety and food…

The Meat Clerk II is responsible for providing continuous delivery of exceptional guest service, ensuring superior quality and freshness of all meat, seafood…

Providing exceptional customer service to members across the club as needed, answering any questions they may have. Must be 18 years of age or older.

$18 - $26 an hour

The associate is required to stand and walk for extended periods of time and may bend, stoop, twist and turn frequently. Follow all PPE and Safety Guidelines.

Ability to handle fast-paced and high stress situations in the store. Assistant Managers help oversee in-store operations alongside the General Manager.

$15 an hour