Kitchen Manager Salaries in Manitou Springs, CO

Associate’s degree in Nutrition, Dietetics, Biology or related field. Two years of experience in related field, beyond the experience requirements, may…

$68,066.41 - $102,099.61 a year

Overseeing cleanliness of restaurant and safety of guests at all times. Managing food costs, tracking waste, and controlling kitchen labor costs.

Ensures the quality of food with proper safety equipment, tools, and recipe specs. Accrued Paid Sick Leave: up to 48 hours of paid sick leave per year, required…

$57,784 - $60,000 a year

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

$55,000 - $80,000 a year

Regulatory Compliance: Knowledge of DHSR Dietary regulations and state-required Food Service Orientation Manual completion.

Train, coach, and develop back-of-house team members through hands-on leadership. Partner with the Executive Chef and General Manager to achieve operational,…

$56,000 - $67,000 a year