Head Chef Salaries in Minnesota

Must hold a valid manager level sanitation certification or obtain one within 30 days of employment. Communicate regularly with management via calls, emails,…

Clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules and procedures. “ServSafe” Certified is a plus.

$18 - $24 an hour

Possess valid driver’s license with ability to be insured by our auto insurance policy which includes, but not limited to, the following requirements: 4…

$28 - $32 an hour

Find joy in working and connecting with team and guests through food. The Head Chef is responsible for ensuring Back of House success by acting in place of the…

$60,000 - $65,000 a year

9 days ago

Foster a culture of hospitality within the kitchen team, ensuring all interactions with guests are positive and engaging. Health, Dental, and Vision insurance*.

$60,000 - $70,000 a year

As the driving force behind our culinary excellence, you will inspire your team to deliver exceptional service in a fast-paced, hospitality-focused environment.

From $30 an hour

10 days ago