Sushi Chef Salaries in New Jersey

No managing front-of-house operations. Lead all sushi production and daily operations of the ghost kitchen. Experience managing kitchen operations is a plus.

$1,400 - $1,600 a week

We welcome both experienced sushi professionals and dependable candidates who have basic kitchen experience and are interested in developing their sushi skills.

$19 - $32 an hour

Maintain cleanliness and organization in the sushi preparation area. Collaborate with kitchen staff to ensure timely and efficient food service.

$30 - $50 an hour

Ability to work efficiently and calmly in a professional kitchen. Sushi chef: 3 years (Preferred). Experience in an upscale sushi or omakase restaurant is…

$29 - $35 an hour

1 day ago

Omakase restaurant need experienced sushi chefs to join our fun team. 5+ years sushi chef experience ONLY. $35-$40 per hour (hourly +tip) Work Location:…

$35 - $40 an hour

Engaging and personable with guests. Collaborate with frontofhouse staff to enhance the overall guest experience.

$1,150 - $1,350 a week

2 days ago