Chef Salaries in Marshall, TX

Be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting. 401(k) Plan with Matching Contributions.

$64,600 - $83,600 a year

High school diploma or equivalent; culinary school degree or equivalent certification preferred. The Chef will play a crucial part in enhancing the dining…

Candidates must hold a master’s degree in Hospitality Management, Food Science, Education, or a closely related field. Executive or Head Chef experience.

$38,586 - $200,000 a year

Must possess or be willing to acquire a valid driver's license to drive on company time as needed. Assure the safety of the food in the community through…