Chefs Salaries in Martinsburg, WV

Helps in the design of food and drink menu. Produces high quality *plates*, including both design and taste. The Sous Chef will be responsible for assisting the…

$18 - $23 an hour

Set and uphold high standards for food and kitchen safety and cleanliness. Extensive knowledge and ability to execute the highest level of food safety, kitchen…

$62,000 - $72,000 a year

14 days ago

Maintains valid WV racing license, Food Handlers permit and TIPS certifications. The employee is occasionally exposed to moving mechanical parts, fumes or…

3 days ago

Obtain and maintain a license by the WV Racing Commission and/or WV Lottery as may be required for this position.

Implement cost-effective strategies to optimize kitchen operations. Manage kitchen operations including inventory control, staff scheduling, and budgeting.

$30,000 - $50,000 a year

Ensure proper operation of kitchen equipment including grill, fryers, knives, and other culinary tools to optimize productivity.

$22.50 - $25.00 an hour