Kitchen Manager Salaries in Martinsburg, WV

Current ServSafe certification preferred or ability to obtain certification within required timeframe. Certified Dietary Manager (CDM) certification preferred…

2 days ago

Implement cost-effective strategies to optimize kitchen operations. Experience in managing kitchen operations including staff management and budgeting.

$30,000 - $50,000 a year

Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.

$17 - $21 an hour

8 days ago

Ensure execution of operational systems such as checklists and shift leadership tools. Enforce alignment with Pathway procedures and educate the team on proper…

At least 1 year of restaurant kitchen experience. Maintaining high standards and consistency. Cost control and food safety.

$38,000 - $42,000 a year

5 days ago

Clean and sanitize all work surfaces, all tools and equipment, all display cases, and all floors and counters. Complete food safety compliance logs daily.

$17 - $25 an hour