Lead Cook Salaries in Connecticut

Must be able to obtain local or state food handling permits and serv safe food handling certification as required. Medical, Dental, and Vision insurance.

Up to $24 an hour

11 days ago

Every kitchen at this level carries administrative weight — food cost, labor, scheduling, ordering — and you'll run this one with a real eye on those numbers.

$85,000 - $100,000 a year

3 days ago

Early mornings, holidays, and weekends required – breakfast waits for no one. Must have dinner experience – burgers, sandwiches, and savory sauces?

$19 - $25 an hour

Early mornings, holidays, and weekends required – breakfast waits for no one. Must have dinner experience – burgers, sandwiches, and savory sauces?

$19 - $25 an hour

Collaborate with restaurant management on food service management initiatives to enhance overall guest satisfaction.

From $24 an hour

4 days ago

Maintain cleanliness and organization of the kitchen, including workstations and equipment. As a Line Cook, you will play a vital role in meal preparation and…

$20 - $26 an hour

1 day ago