Line Cook Salaries in Mayfield, KY

Follows all company guidelines for food and cash controls, follows all cost control guidelines to maintain and minimize restaurant costs; properly uses all…

Clean galley equipment, kitchen appliances, and work areas in order to ensure cleanliness and functional operation. Must be 18 or older to board a vessel.

Responsible for handling all foods in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures.

$12 - $14 an hour

5 days ago

Your expertise in meal preparation and menu planning will contribute to an exceptional dining experience for our guests. Job Types: Full-time, Part-time.

$10 - $13 an hour

Be a Techie: Leverages digital tools to drive sales, improve the shopping experience, and elevate associate engagement; utilizing hand held technology to make…

$17 - $25 an hour

Food Handler license and/or other certifications may be required (depending on local requirements, acquired at your expense). Must be at least 18 years old.