Culinary Manager Salaries in Pennsylvania

Bachelor's degree in Culinary Arts, Hospitality Management, Nutrition, Food Service Management, or related field preferred.

$85,000 - $90,000 a year

12 days ago

Train, mentor, and develop kitchen team members to support professional growth and performance excellence. This role requires a passionate leader with a strong…

$65,000 - $70,000 a year

12 days ago

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$65,000 - $75,000 a year

They supervise the kitchen team, manage inventory and product ordering, enforce safety and sanitation standards, and maintain the quality and consistency…

8 days ago

Flexibility and ability to work on own initiative. Select and develop recipes as well as standardize production recipes to ensure quality.

While in the kitchen, the Executive Chef represents every aspect of the venue and should work with all other staff to ensure guests receive exceptional service…

$65,000 - $77,000 a year

4 days ago