Sous Chef Salaries in Medina, OH

Previous restaurant or hospitality experience is preferred; culinary training or certifications are a plus. Contribute to kitchen management tasks such as shift…

$48,162.91 - $58,002.65 a year

Supervise, coach, train, and develop line cooks, prep cooks, banquet cooks, and dishwashing staff. Work closely with front-of-house leadership to ensure…

*Team Leadership: *Recruit, train, and develop a highly skilled and motivated culinary team. As the Executive Chef, you will be responsible for overseeing all…

$65,000 - $70,000 a year

You may have at least three (3) years of experience in senior housing or related field (preferred, not required). Employee Referral Program (FT, PT, and PRN).

$23.25 - $29.50 an hour

6 days ago

ServSafe certification (or willingness to obtain). Experience training and developing staff. Work in a clean, organized, high-volume catering kitchen.

$23 - $27 an hour

Edward, the Cook is responsible for all aspects of food preparation including prep, cooking, baking, slicing, roasting, etc. in accordance with state…

$19.00 - $21.50 an hour