Banquet Manager Salaries in Florida

Model positive guest relations and interact with guests and meeting planners to gather feedback, resolve concerns, and improve product and service quality.

$65,000 - $75,000 a year

Sell and manage social and corporate catering events, including guest rooms, banquet food & beverage, and upselling contracted groups.

$35 an hour

Ability to develop strong professional relationships with vendors, guests and employees. Work closely with the client and hotel departments throughout the…

Use networking ‘social media for business’ tools such as LinkedIn to research existing & potential accounts, and develop new contacts for the hotel.

Ability to develop strong professional relationships with vendors, guests and employees. Responsible for creating procurement orders for vendors (i.e., coding,…

Excellent communication and interpersonal skills; ability to work closely with other departments and communicate clearly and effectively with colleagues and…