Chef Manager Salaries in Menomonee Falls, WI

Oversee all resident dining services in the community in accordance with Heritage Senior Living policies, procedures, and standards of practice, as well as…

7 days ago

Inspire, mentor, and develop your team to consistently deliver best-in-class food and service. Holiday Time Off (varies by site/state).

$63,000 - $67,500 a year

Bachelors Degree in food service management or a related field, or an equivalent combination of education, certification and experience.

As the Executive Chef, you are responsible for the day-to-day activities and personnel in the culinary service department.

Train, coach, and develop team members to ensure they are providing Gold Standard service to BJ’s guests. Manage guest relations and guest recovery.

$65,000 - $75,000 a year

Must submit and pass all applicable pre-employment and annual tests and meet all training and other applicable state and federal guidelines.

10 days ago