Catering Manager Salaries in Mequon, WI

Prior exposure to P&L analysis is valuable but tried and true strategies for achieving food cost goals and labor targets are required.

$61,000 - $65,000 a year

11 days ago

Bachelor’s degree in hospitality management, business, culinary arts, organizational leadership, or related field; or equivalent combination of education and…

$67,000 - $75,000 a year

Must have a valid driver's license. Provide outstanding service to guests. Manage catering and event functions at various locations.

$42,000 - $100,000 a year

This is not a line cook or kitchen hierarchy role. Reliable transportation and willingness to travel within the region. This is hands on cooking and leadership.

From $35 an hour

1 day ago

ServSafe certification or equivalent state certification. Bachelor's degree or equivalent in a culinary related field.

$65,000 - $70,000 a year

Strong interpersonal and communication skills to work effectively with team members, guests, and internal partners. High school diploma or GED required.