Head Chef Salaries in Miami, FL

5+ years of experience as an Executive Chef leading multi-outlet, hotel, or high-volume kitchen operations. Financial acumen with a solid understanding of P&L,…

$85,000 - $100,000 a year

10 hours ago

Must have completed apprenticeship as a Chef in a hotel and/or restaurant. The Head Chef must be familiar with food-cost calculations, quality control,.

Strong background in food safety, sanitation, and compliance (ServSafe certification required). Proven ability to manage a kitchen and front facing prepared…

$80,000 - $100,000 a year

While in the kitchen, the Executive Chef represents every aspect of the venue and should work with all other staff to ensure guests receive exceptional service…

$95,000 - $105,000 a year

*Step 2: Test Kitchen Showcase* – Selected finalists will be invited to our state-of-the-art test kitchen to have your head chef or team prepare and showcase…

$2,500 - $10,000 a month

4 days ago

Valid manager's food handler's license. Partner with cost control and menu analysis teams to optimize margin and menu engineering.

$150,000 - $160,000 a year