Executive Kitchen Manager Salaries in Florida

\* Manage and develop the kitchen team. \* Oversee inventory, ordering, and kitchen systems. \* Lead all daily kitchen operations. \* Based in the Miami area.

$75,000 - $90,000 a year

8 days ago

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

Including but not limited to the following duties.. scheduling, ordering, following the health code to the T, training of staff, food cost, labor cost, menu…

$72,000 - $80,000 a year

Preferred certifications include ServSafe and state/local licensing requirements. Ensure strong communication and collaboration between kitchen and front-of-…

12 days ago

You will work with corporate chefs and HR to develop internship program that embraces diversity, education, and discipline and lead execution of service and…

$115,000 - $150,000 a year

Provide excellent, professional service to all internal and external guests in every interaction. Lead by example, motivating your team to achieve and exceed…