Bakery Manager Salaries in Michigan

Associate or Bachelor’s degree in Culinary Arts, Baking & Pastry, Food Science, Business Administration, or a related field is preferred.

You create real relationships—with your team, guests, and community. Food safety certification (or ability to obtain within 30 days).

$50,000 - $61,000 a year

Assists and communicates with customers in a friendly, courteous, and prompt manner; receives and records special customer orders via the telephone or in the…

$28 an hour

Ensures cleanliness of deli/bakery aisles, storage area, and work area for safety; includes cleaning of shelves and products, keeping floors free of liquid…

$20.50 - $30.05 an hour

Follow company policies and timelines using the required tools and software to manage scheduling, according to forecasted guidelines.

Manage ordering, cost control, and overall operations. Maintain high standards of cleanliness, organization, and food safety.

$1,000 - $1,300 a week