Executive Chef Salaries in Milford, CT

Lead, coach, train, and develop culinary and hourly staff to achieve operational excellence. Conduct and maintain Gold Check audits, implement corrective action…

$103,445 - $133,870 a year

Participate in required facility training, lead staff development, and support state and federal compliance. ACF or CIA certification is preferred.

$85,000 - $100,000 a year

Achieves financial goals by reviewing transactions, check average, guest counts, daily food cost, daily labor cost and other expenses and making the necessary…

$82,000 - $131,500 a year

A college degree in Culinary Arts or a related field. They are also accountable for the financial performance of the kitchen, driving profitability while…

$90,000 - $98,000 a year

2 days ago

Must have training and experience in cost control, food management, and diet therapy. Bachelor’s degree required, preferably in culinary arts, hospitality,…

$85 a year

19 hours ago

This role requires a strong culinary leader with a passion for maintaining operational excellence, driving consistency, and ensuring that every dish reflects…

$90,000 - $95,000 a year