Culinary Manager Salaries in New Hampshire
$63,554
avg per year
The average salary for Culinary Manager jobs near New Hampshire is $63,554.*
Top 10 Related Jobs and Salaries
- Executive Chef
- $79,779
- increased by25.5%
- Culinary Supervisor
- $77,500
- increased by21.9%
- Sous Chef
- $64,097
- increased by0.9%
- Chef Manager
- $64,022
- increased by0.7%
- Catering Manager
- $61,656
- decreased by3.0%
- Restaurant Manager
- $58,188
- decreased by8.4%
- Line Cook
- $48,818
- decreased by23.2%
- Café Manager
- $48,565
- decreased by23.6%
- Food & Beverage Occupations
- $47,762
- decreased by24.8%
- Cook
- $41,705
- decreased by34.4%
Top Culinary Manager jobs near New Hampshire
View AllCulinary Manager
Spark Life LLC
Bedford, NH
Knowledge of inventory management systems and cost control strategies within the food industry. Maintain inventory control and inventory management practices to…
$65,000 - $75,000 a year
13 days ago
Culinary Manager
110 Grill
Manchester, NH
Train and manage front of house personnel. Oversee guest experience and resolve issues in a professional manner. Previous experience working in hospitality.
$60,000 - $70,000 a year
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market
Nashua, NH
Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-…
$20.05 - $35.00 an hour
Executive Chef- Farm to Table
Gibbet Hill
Groton, MA
Work closely with front-of-house staff to ensure a seamless dining experience for guests. Collaborate with the General Manager to develop and implement new menu…
$120,000 - $150,000 a year
6 days ago
Restaurant Manager
NASHUA COUNTRY CLUB
Nashua, NH
Your leadership will drive operational excellence, uphold food safety standards, and deliver memorable dining experiences that keep guests coming back.
$73,000 - $80,000 a year
3 days ago
Regional Executive Chef, Northeast Region - Collegiate Hospitality
Aramark
Manchester, NH
Requires a bachelor's degree or equivalent experience. Previous experience with control food & labor cost, demonstration cooking, menu development and pricing…
Similar Locations
- Boston, MA189 jobs
- Providence, RI19 jobs
- Burlington, MA16 jobs
- Portland, ME14 jobs
- Hartford, CT13 jobs
- Cambridge, MA12 jobs
* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.